{"id":855,"date":"2022-07-01T23:24:41","date_gmt":"2022-07-01T23:24:41","guid":{"rendered":"https:\/\/haileypubliclibrary.org\/?page_id=855"},"modified":"2022-08-30T21:25:42","modified_gmt":"2022-08-31T03:25:42","slug":"nyt-2","status":"publish","type":"page","link":"https:\/\/haileypubliclibrary.org\/digital-library\/nyt-2\/","title":{"rendered":"The New York Times"},"content":{"rendered":"
The first time you access the New York Times, click THIS LINK<\/a>\u00a0to sign in with your library card.<\/p>\n<\/div><\/li> You will receive a coupon code to access NYT for free.<\/p>\n<\/div><\/li> Set up an NYT account with a username and password.<\/p>\n<\/div><\/li> You can now sign in to New York Times with that username and password.<\/p>\n<\/div><\/li><\/ul><\/div><\/div> The first time you access the New York Times, click THIS LINK<\/a>\u00a0to sign in with your library card.<\/p>\n<\/div><\/li> You will receive a coupon code to access NYT for free.<\/p>\n<\/div><\/li> Set up an NYT Cooking account with a username and password.<\/p>\n<\/div><\/li> You can now sign in to New York Times Cooking with that username and password.<\/p>\n<\/div><\/li><\/ul><\/div><\/div>How to access:<\/h5><\/div>